Last Wed, Feb 24 I hosted the official Toronto Grow Great Grub book launch party. Thanks so much to everyone who made it out to help me celebrate the launch of my new book, 
Winners of my new book Grow Great Grub have been selected using a random # generator and they are:
Gina, who is inspired by "...The heirloom tomatoes at the San Francisco farmers market: 
I did a quick and easy giveaway of my new book "Grow Great Grub: Organic Food from Small Spaces" on The Twitter last week and as promised I'm doing one here too. It's still winter and most of us are hibernating and reserving energy 
It's a big week over here as my new book, "Grow Great Grub: Organic Food from Small Spaces" (I'm already an expert at saying the title super fast) hits bookstores TODAY!
Except that we spotted
Hey, guess what? My new book, "Grow Great Grub: Organic Food from Small Spaces" hits stores in less than a week!
To commemorate its impending release, Clarkson Potter has agreed to do a pre-launch giveaway 
About two weeks ago I was pleasantly surprised by the arrival of a copy of my new book, Grow Great Grub: Organic Food from Small Spaces, fresh off the presses. I had a hand in every facet of making this book, from writing 
This piece was originally published in The Globe & Mail over the weekend as a part of my series on kitchen gardening.
Regarding using burlap and burlap sacks: Just to be clear, do keep them 
This is how I see canning: making snack foods for the apocalypse. Because in truth, with the exception of the plain tomato jars and sauces, many of the items I put up tend to be condiments, pickles, 
As I mentioned earlier today it's been a L O N G year. Actually, it's been a long year and a half. Or two years. Where am I?
I've mentioned it briefly here and there but was 
Question: I am in South Mississippi and my Mother wants to know where you get the pink watermelon radish seed and how she can get some? - Betty
Hi Betty,
Watermelon radish are a fairly unknown winter radish that 
The following article was printed over the weekend as a part of my food gardening series in The Globe & Mail. Summer has been a late arrival around these parts -- heavy rains and thunderstorms have 
My most recent Globe & Mail food gardening article is up on the website. This week's topic was on how to get good soil whether you're growing in-ground or in containers.
It looks like the READ MORE...
I'm excited to announce that I will be writing a seasonal edible gardening column for The Globe & Mail that will be published most Saturdays in the Style/Life Section of the paper from now until fall. 
I spent Arbor Day weekend in the countryside outside of Philadelphia, Pennsylvania, speaking and conducting workshops at Terrain, the new garden center opened by the company that owns Urban Outfitters and Anthropologie, among others. 
Hello Pennsylvania! I'm going to be giving two workshops and a presentation this coming Earth Day/Arbor Day Weekend at Terrain at Styer's in Glen Mills, PA.
Where: Terrain at Styer's
914 Baltimore Pike, Glen Mills, PA,
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