Two Inspiring Cookbooks “Moro East” and “The Kitchen Diaries”
A few months back I decided not to do reviews anymore. Not that I did many in the first place, but the decision lifted a huge load off of my shoulders. It's the difference
A few months back I decided not to do reviews anymore. Not that I did many in the first place, but the decision lifted a huge load off of my shoulders. It's the difference
Before I came down with the Great Attack of the TIFF Flu 2009 (named as such because the worst part coincided with the Toronto International Film Festival) a lot of our meals looked like some version of
This is how I see canning: making snack foods for the apocalypse. Because in truth, with the exception of the plain tomato jars and sauces, many of the items I put up tend to be condiments, pickles,
And make our own edible version of Judy Chicago's Dinner Party!
There has been a long and harried internal debate raging in my brain for days over that title. I have avoided making this post, worried
Every year I go a little nuts growing large crops of onions such as 'Egyptian Walking' over at my community garden plot.
Onions grow easily in the ground, but they tend to take up a
As I mentioned earlier today it's been a L O N G year. Actually, it's been a long year and a half. Or two years. Where am I?
I've mentioned it briefly here and there but was
The following article was printed over the weekend as a part of my food gardening series in The Globe & Mail. Summer has been a late arrival around these parts -- heavy rains and thunderstorms have
Click the image to see full-size.
I'm long overdue to present a mini roof garden tour this year, let alone a garden tour of any kind. As always I'm behind, which inevitably leads to thoughts that things
My most recent Globe & Mail food gardening article is up on the website. This week's topic was on how to get good soil whether you're growing in-ground or in containers.
It looks like the READ MORE...
Ramps, aka wild leeks, are a wild North American onion-like plant that pop up in forested areas in early-mid spring. The season for ramps is short, typically no more than a few weeks between April and Botanical Photography by Gayla Trail
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