You can't beat an early spring harvest courtesy of cold-hardy perennials. I've barely done anything in the garden and I'm already raking in the food stuffs!
Clockwise from top right: Onions, dandelion greens, garlic chives, chives, lemon balm.
These chives have been growing in a 
A photo I took for World Pinhole Photography Day, an event that just happened to coincide with my first stinging nettle foraging expeditition of the season. I am an accomplished multi-tasker. 
I went out foraging stinging nettle (Urtica dioica) last weekend. I harvested young leaves for eating and have set aside most to be made into a liquid fertilizer for my plants. Stinging nettle is very high in 
I was stopped by these tulips while out walking with my camera recently. I love the way the petals have rolled down as the flowers die. Nature sure is neat. 
Sharp-Lobed Hepatica (Hepatica acutiloba)
These tiny, pretty pinkish-white flowers are one of the first blooming woodland natives to make an appearance in early spring. They are happy in partial shade with nutrient-rich soil, and can withstand very mild drought. 
We're sitting just on the cusp of cherry blossom season here in Toronto. They generally make their stunning appearance in late April/early May. The following poem was included in my local Farmer's Market newsletter and I couldn't 
Famous for candy-sweet cobalt blue blooms that resemble tidy clusters of pint-sized grapes, muscari is a versatile, carefree spring bloom. Pack a punch and plant bulbs in eye-catching “rivers” or clustered together in problem areas under trees and in rock
| M | T | W | T | F | S | S |
|---|---|---|---|---|---|---|
| « Oct | ||||||
| 1 | ||||||
| 2 | 3 | 4 | 5 | 6 | 7 | 8 |
| 9 | 10 | 11 | 12 | 13 | 14 | 15 |
| 16 | 17 | 18 | 19 | 20 | 21 | 22 |
| 23 | 24 | 25 | 26 | 27 | 28 | 29 |
| 30 | ||||||
Make a donation to You Grow Girl. Any amount will be much appreciated.