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The Future of Food

I recently sat down and watched, The Future of Food, a documentary that investigates the problems we face in the industrialization and corporatization of food production. Wow, I can't say enough about this film and am sorry it took me this long to make a point to

Container Garden Clean-up

Today was a dry and mild reprieve from the awful cold, wet and sometimes windy late fall weather we've been enduring here in Southern Ontario -- a good day to do some garden work. I have found frozen water in the trays underneath the containers on the

Falling in Love with Grassland

I am finally accepting the fact that winter is coming and I had better enjoy fall (despite all of this horrible rain) while it lasts. One of the gifts gardening has given me is the ability to look at the landscape and plantlife around me with new

Garlic Lessons Learned

The only remaining bulbs I had on my list to plant for the Fall was my garlic. Planting out the garlic required a bit more preparation as I had to clean up some space in my veggie beds getting rid of finished beans, cukes and some arugula that

Grow This - Grape Hyacinth (Muscari)

Muscari - Grape Hyacinth Famous for candy-sweet cobalt blue blooms that resemble tidy clusters of pint-sized grapes, muscari is a versatile, carefree spring bloom. Pack a punch and plant bulbs in eye-catching “rivers” or clustered together in problem areas under trees and in rock

Flowering Stevia

Stevia rebaudiana Unbelievable! My stevia plant is flowering! I brought my large stevia plant indoors about a month ago. We have had a very cold, wet Fall in Toronto which does not bode well with the delicate nature of stevia. I have learned

The Fantastic Craptastic Compost Bin

Compost Bin I made a discovery while turning the compost heap at my community garden last week. It turns out that someone had stashed away all the ingredients needed to turn our pathetic pile into a reasonable bin -- someone just had to make

Saving Tomato Seeds

It's mid September and sadly most of the container-grown tomato plants on my rooftop are on their last lap. A few green stragglers remain and the vines are starting to yellow and fade. Thankfully I've got another crop still running over at my community garden plot

‘Black Seaman’ Tomato

Update: The first of the next batch has ripened. I had both my neighbour and my spouse do a taste test and we all agree that while it is tasty, it doesn't stand up to the black indeterminates like 'Black Krim' or 'Black Plum'. My final

Cooking, Canning, and Putting Up Food

I've been busy canning and putting up food, so the updates here have been fewer than usual. Anyone notice? After all the labor and love I put into growing my babies, I refuse to let them go to waste. So besides taking baskets to friends, neighbors,

‘Black Pear’ Tomato

Black Pear Tomato I would love to bring you more hard-core gardening experience type information but I am completely emersed in the harvest season and relishing the fruits of my labour. I just ate lunch -- a fried egg sandwich on spelt toast with

Fall Gardening What-For

As fall approaches, its time to get the second bed going. This time the focus will be on leafy greens, lettuces, bulby plants like garlic and onions, beets and other tasty roots, cabbages and their cousins, and maybe some beans. There are lots of

Feed Them to the Squirrels

Gardening is all about experimentation and adaptability. You can try and lock down a "method" but nature has its own ideas. Every gardening season is different for one reason or another. Often times it's large and subtle differences in the weather. Some years it's a

Succulent Window Box 2006

Growing succulents in the windowbox on the fire escape portion of my rooftop garden has become a tradition -- most likely because they are just about the only plants that can survive the intense sun, heat, and drought. The deck is fully exposed to all sorts of

Promoting Composting

A little while ago I was wandering around the City of Vancouver's website, specifically the parks and engineering services sections. Seems a little bizzare, I know, but I then happened upon this website. Apparently the City of Vancouver in their effort to cut back waste,

The Bubblegum Pansy

The Bubble Gum Pansy 3 out of 3 taste testers confirm, this variety of "fancy" pansy tastes like bubble gum. We will even go so far as to identify the very specific flavour of Bazooka Joe gum that has been chewed for too long.

Botany Photo of the Day

The cool kids at the UBC Botanical Gardens have started up a botany photo blog! The structure of the blog is a plant photo a day, with accompanying info, links and resources. They've already passed their 400th post so there's a bevvy of botanical info stuffed into

Plant Shall Eat Plant

Make Herb Tea Fertilizer Did you know you can make liquid fertilizer for your plants using other plants? Sounds like floral cannibalism but it's not unlike compost when you think about it. Some plants are high in particular nutrients which can be extracted in the same way

Carrots on your rooftop

Yesterday I was perusing cnn.com for some news and came across a story about how rooftop gardening is becoming more popular here in the U.S. I know that in some European countries, especially Germany, this is quite common. I remember listening to a READ MORE...

Plant Sales - Mark Your Calendars

I hate to be so Toronto-centric but there are a number of local and very good plant sales coming up that ya'll should know about. They're more bang for your buck, the experience is fun, and often times the haul is of better quality than your typical
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