Cooking, Canning, and Putting Up Food
I've been busy canning and putting up food, so the updates here have been fewer than usual. Anyone notice? After all the labor and love I put into growing my babies, I refuse to let them go to waste. So besides taking baskets to friends, neighbors,
I adore Japanese Anemones and when I first started digging in the dirt at our new house last year they were high on my list of plants to get up and running. My grandma has a veritable explosion of them in her yard
I would love to bring you more hard-core gardening experience type information but I am completely emersed in the harvest season and relishing the fruits of my labour. I just ate lunch -- a fried egg sandwich on spelt toast with 
My first response is a loud string of expletives followed by a very long and drawn, "NOOOOOOOOOOOOOO!!!"
'Black Cherry' tomato with chunk extraction. Oh the humanity.
A mysterious mammalian creature has been visiting the rooftop deck and taking nibbles out