Falling in Love with Grassland
I am finally accepting the fact that winter is coming and I had better enjoy fall (despite all of this horrible rain) while it lasts. One of the gifts gardening has given me is the ability to look at the landscape and plantlife around me with new
Unbelievable! My stevia plant is flowering!
I brought my large stevia plant indoors about a month ago. We have had a very cold, wet Fall in Toronto which does not bode well with the delicate nature of stevia. I have learned
I made a discovery while turning the compost heap at my community garden last week. It turns out that someone had stashed away all the ingredients needed to turn our pathetic pile into a reasonable bin -- someone just had to make
Davin and I went on a dandelion picking mission at the community garden the other day, harvesting what we thought was enough to make the
I have made much of
My
At a Toronto area You Grow Girl meetup last week we discussed our gardening successes and disappointments of the last year. Beth, a rooftop container gardener mentioned that she was most disappointed by her container-grown 'Chinese Five Colour' (or
My passionflower vine grew a passionfruit! This may seem like small hat (or other small things) to those of you living in the warm, Southern regions of the world, but it's a BIG deal to a Northern gardener like me. I have
I adore Japanese Anemones and when I first started digging in the dirt at our new house last year they were high on my list of plants to get up and running. My grandma has a veritable explosion of them in her yard
I would love to bring you more hard-core gardening experience type information but I am completely emersed in the harvest season and relishing the fruits of my labour. I just ate lunch -- a fried egg sandwich on spelt toast with 
My first response is a loud string of expletives followed by a very long and drawn, "NOOOOOOOOOOOOOO!!!"
'Black Cherry' tomato with chunk extraction. Oh the humanity.
A mysterious mammalian creature has been visiting the rooftop deck and taking nibbles out 
