Not My New Year

I’ve flailed about here all morning, trying on a variety of topics for the first post of 2011. I’m feeling intimidated like this is the first post I have ever written, or worse yet, the first post ever written In the History of the World!

I think they call this being melodramatic.

My original plan was to write a follow up to my reflections post by looking forward and listing some of my plans for 2011. It’s not that I don’t have them, it’s just that I’m not inspired to write them out. You see, I’ve never been able to get behind January as the start to a new year.

Throughout my school years and for at least a decade more, it was because I was in the habit of preparing for new beginnings in the fall, at the start of a new curriculum. I’d also say it has something to do with this climate and the fact that I’m a gardener. I’ve lived in Southern Ontario my entire life and can say with authority that not much changes through the months of December and February. With some fluctuation from year to year, it is generally cold and frozen. Sometimes there is snow. Sometimes the snow thaws and then it freezes up again. There is a slight ebb and flow to the winter season; however, rebirth and renewal are not words I would attribute to this time of year.

How am I supposed to be moved to start fresh, create something new, and enact great change when all I want to do is hibernate a little longer? It’s all so forced.

On New Year’s Day I sat on the couch with my phone randomly scrolling through hundreds of saccharine New Year’s cheer and what felt like over-enthusiastic promises for the year ahead. I was happy to have had the time off to decompress from work, but I didn’t feel like getting on any of these fluffed out floats and joining the parade. When I said as much on Twitter, I received several replies from people who were feeling the same as me. Eryn’s reply especially was a reminder that as gardeners a new beginning comes at the start of the growing season when the first new sprouts emerge from the soil and we can sink our hands into fresh earth again.

January is when seed catalogues start showing up in our mailboxes. It’s when we begin to sink into making plans and dreaming up the gardens we will grow. It’s when we start to collect seeds, and begin to sow the long season plants like tomatillos and eggplants under lights. In my part of the world, January is the start of a process that will build in excitement and anticipation as it leads up to something big. But make no mistake, it is not the main event itself.

So far, the most important resolution I’ve made this year is to make a bigger deal of spring when it comes. By the time it rolls around I am often already so lost in it, or have already been writing and speaking about it for so long that I never think to just stop and take a moment to revel in it. That’s what these sorts of traditions are about, in part. They’re about taking pause and grabbing hold of the energy that comes at the start of a new beginning. It’s about respecting the harshness of winter and celebrating that we’ve made it through to see another spring.

That’s what I’m going to do this year. I’m gonna have my parade when the Vernal Equinox rolls around. I’m gonna stop and make a big stink out of it like I never have before. Until then I’m going to take my time emerging from the winter slumber and not pressure myself to feel change and excitement that I simply do not feel right now. Sorry New Year’s revellers. I’ll see you in the spring.

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Hanging Colander Lettuce Pot

Photo by Gayla Trail  All Rights Reserved

You are looking at one of this year’s serendipitous brainstorms. I feel perhaps a little bit too genius for coming up with it, when really, it’s just an enamel colander filled with ‘Sea of Red’ cutting lettuce and hanging in a wire basket. I quite like it. So much so that I haven’t had the heart to harvest it! Yet.

Here’s how this happy marriage came about. I had this heavy wire hanging basket sitting around, going unused. It’s the sort that is typically lined with coir, which is fine in most gardens but hard to keep hydrated on a hot and sunny roof. While, I’ve found it difficult to use as-is, I’ve kept the basket waiting for a new use to present itself. Despite the issue with hydration, stylishly understated and black hanging baskets made of a sturdy materials are hard to come by so I wasn’t about to get rid of it.

I bought the colander at a local secondhand store with the expressed purpose of growing greens in it. I liked the pairing of butter cream with bright red trim. The holes are small enough to hold soil without adding an extra liner, and the drainage they provide is perfect for growing small greens or herbs.

Photo by Gayla Trail  All Rights Reserved

Once I had planted up the colander, I thought it might be better served sitting up off the ground. Low and behold it fit perfectly inside the otherwise useless wire basket. As an added bonus our digging mammal visitors (squirrels, raccoons, etc) have not been able to get at it, while a second pot of ‘Sea of Red’ cutting lettuce has been dug up several times over the season.

Incidentally, I have experimented with this particular variety by growing the heads spaced at a distance from one another and tightly clustered as you see it here. I prefer it grown together and like the way the spear-like leaves create a literal sea of rich, mahogany that lights up when the sun hits it just so. It’s as satisfying to look at as any flower basket I have grown and I might even eat it for lunch sometime soon before the plants bolt.

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Columbine (Aquilegia vulgaris) ‘Nora Barlow’

Photo by Gayla Trail  All Rights Reserved

This dainty little double-flowered aquilegia is a self-seeder over at my community garden. I’m not sure of it’s origin — we first noticed it years back and have been encouraging it to keep going ever since. Encouragement, when it comes to aquilegia is a breeze — it amounts to nothing more than transplanting them into safer spots away from high traffic areas and allowing them to produce seed pods. The plants do the rest. I have never started aquilegia seed indoors as some instructions suggest. They need a cold period to germinate, so it makes more sense and much less work to simply toss the seeds onto the soil in the fall and wait for them to pop up on their own when it warms up in the spring.

I have three types of columbine growing among the violets and wild garlic in the shadier side of my community garden plot, but I think this one is my favourite of the lot. I recently purchased seed for another ruffly, double, pink variety called ‘Pink Tower.’

This from a female who refused to make any associations with the colour pink for the first 30 years of her life.

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Lady’s-Slipper Orchid (Cypripedium calceolus)

Photo by Gayla Trail  All Rights Reserved

These Lady’s-Slipper orchids are currently in bloom in my friend Barry’s garden. If you can make it to his garden open house this weekend you’ll get a chance to see these and a few other species in person.

When we think of orchids, we tend to think of those finicky tropical flowers that are so often difficult to grow without the benefit of a heated greenhouse. Amazingly, some species of Cypripediums are cold hardy and even fewer still are native to the so-called cold north. You can still find them growing in woodland habitats in protected parks across this part of North America. I was lucky enough to catch one in bloom on a trip to Lake Huron several years back. I didn’t even have to go out to a protected spot — the plant was growing in the lot behind our cottage!

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Soft and Creamy, Fritillaria Pallidiflora

Photo by Gayla Trail  All Rights Reserved

I seem to like every spring-blooming flower within this genus. They have an elegance about them that I find appealing.

See also:

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