The Lee Valley Lure

The one-stop crack distribution depo of the Canadian gardening world recently opened a store in downtown Toronto, and… ummm… I have been there twice in two days. I want to state for the record that prior to this I have never purchased a Lee Valley product, somehow managing to walk past the booths at garden shows and peruse the catalogue with barely a gleam in my eye. But something about stepping into the store where catalogue shopping meets department store released a deep-rooted nostalgia for the long retired Canadian institution Consumers Distributing.

I need an intervention.

And it doesn’t stop with me. I went in on the first day for a peek and came home with almost $100 worth of miscellaneous gardening implements — this coming from the person who preaches gardening on a dime. Then I went home and glanced through the catalogue on my own time, realizing that it was necessary that I go back for at least one additional item. This time I brought Davin along with me who was immediately taken in by all the fancy wood turning blocks, safety goggles, various glues, and build-it kits. He can’t shut up about the massive selection of fancy door locks. Because really all our apartment requires are a few new/old skeleton key locks to launch it out of its current bad 80′s renovation pickle.

Here’s a few of the items I bought. I plan to review these when I finish testing them.

  • Windowsill Seed Starter - I pay $20 for styrofoam so you don’t have to. The first problem I noticed was no tagging system. I fixed that by fashioning tiny tags that don’t interfer with the dome using toothpicks, sticker paper, and an indelible marker. So far I don’t mind it as it fits perfectly on my narrow windowsill and I haven’t had to even think about watering for days. However, seedlings are only just starting to emerge and my suspicion is that the real challenge will come as they near transplant size.
  • Rootrainers – Interesting idea but I can’t test it since it did not come with a bottom tray and the sizing is awkward. I’ll have to wait until it warms up to try this one outside.
  • Quick Row Covers – Right out of the box I can tell you these things stink. My community garden plot is too tiny for the traditionally-sized row covers so these are a lame compromise.
  • Upside-Down Planter – I have attempted this feat on a few occassions with a found bucket but I can’t get it to work out. My last bucket broke and smashed to the ground only minutes after hanging it. I’ll let you know how the pre-fab product works out. I suspect it will be a success, but it makes me feel like a failure to cough up $20 for plastic, foam, and tenting material.
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Phase 1 Complete

Phase 1 of “Project Deck Garden 2006″ was enacted yesterday afternoon. It was inspired by a sunny day and a headache that wouldn’t quit, which not surprisingly, was abated after a few hours in the fresh air. I won’t bore you with the details as Phase 1 involves large helpings of gardening’s lesser joys; clean-up, pot shifting, and organization. Instead I will list the enjoyable activities:

    Not 99 Cents pansies

  • Planting the “fancy”, or as I like to call them, the ‘Not 99 Cent’ pansies I bought last week. You know you’re shopping at a chi-chi garden store when they give you a paper bag for a couple of pansies.
  • Chives and pansies

  • I then proceeded to cover the ‘Not 99 Cent’ pansies with several water bottle cloches (I’ve graduated to 4L bottles) as the flowers had all been snatched off. For years I’ve been blaming raccoons and squirrels but it turns out the thieves are my beloved starlings! WHY? Are the generous quantities of seed not enough? Can’t bargain with the birds. And incidentally the pansies do have a nice flavour.
  • 'Tom Thumb' peas

  • I planted two kinds of peas: a dwarf variety called ‘Tom Thumb’, and a sugar/snow variety I am trying for the first time called ‘Carouby de Maussane’. I decided on these instead of sweet peas as the flowers are purple and the peas are edible.
  • Greens Galore – Mizuna, red mustard, several different lettuces, orach, purslane, and mache. I planted up just about every container that is currently empty, including some that will hold hot weather veggies since I’ve got nearly six weeks before the transplants go in and I will just remove some of the lettuce at that time. I’ve got a lot of seeds to use up. However, I just realized I’m out of arugula seeds! Ack!
  • Radish Challenge 2006 – I can’t recall planting radishes this early in previous years which may say a lot about why I have rarely succeded in growing a decent, edible radish. The rooftop deck is windier than a ground floor garden, but it also gets very, very hot. The season is always a bit accelerated up there, resulting in lousy radishes (but early tomatoes!). This year I will grow a decent radish if it kills me. [Shakes fist in air]
  • Carrots – I planted just a couple of the ‘Purple Haze’ in the container where the beans will go as an experiment. It really is impossible to think about this variety without singing the song… or imagining dudes with tie-dyed head bands dropping liquid acid onto their eyeballs. Just saying.

And then Davin showed up to help and informed me that in the tradition of bizarre, unexplainable things that happen around the street garden, someone had left a plastic wrapped cauliflower in the garden as a gift. But it seems, in an even stranger twist, that in exchange, they took the large paper bags that were holding the compostables that were waiting to be put out for city collection. Yes, they left the plant bits sitting on the sidewalk, but took the completely dilapitated and unusable bags. Huh? I REALLY have to get on making those signs I’ve been meaning to make since 2000.

Another seed order arrived in the mail from Greta’s Organic Gardens. I need to get on these asap as time is ticking. The bulk of these are tomato varieties I am testing out on the rooftop this year.

  • Tomato ‘Golden Delight’
  • Tomato ‘Principe Borghese’ – A paste tomato
  • Tomato ‘Gold Nugget’
  • Tomato ‘Black Seaman’ – An early variety.
  • Red Pepper ‘Fatalii’ – I HAD to get them!
  • Purslane
  • Red lambsquarter
  • Shungiku – There was a problem with the order. They accidently sent me hot peppers (a chili) but the replacement is on its way. I won’t use these hot peppers as I have a few other varieties on the go. The first Canadian to ask is welcome to them.
  • Purple Millet ‘Purple Majestic’

Can you believe I have one more small order on its way? Yikes. And now I have to get some arugula! Yeah and did I mention the seeds I impulse-bought off a rack last week?

  • Nicotiana ‘Indian Peace Pipe’ – These are by far my favourite nicotiana. They are huge (5′ tall) with fragrant, elongated blossoms.
  • Marigold ‘Lemon/Tangerine Gem’ blend – I grew these last year and was so impressed, I’ve been promoting these like crazy since. They are incredibly prolific bloomers, the flowers are tiny with lacy foliage. And they really do taste like tangerines and lemons! They did really well in containers on my hot rooftop but keep in mind that the plants get to be quite large and rotund.
  • Quinoa ‘Brightest Brilliant Rainbow’ – 2006 seems to be the year of hippie plants. Pretty and edible. I can not resist.
  • Nasturtium ‘Mahogany’ – I have tasted enough nasturtiums to know that the red ones have the best flavour.
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Getting My Seeds Started, Right

This year will go down in history as the year I not only started seeds on time, organized all seeds by category (direct sow, indoor starts, and never-going-to-grow-it-so-trade-it-already), AND managed to draw up some kind of “plan” beyond casual (and quickly forgetten) mental lists. I rule. For now. We’ll see what happens when transplant buying season begins. I have a little problem with plant-related impulse buys that completely throw well-made plans out the window.

Regardless, bear witness to my awesomeness.

Seeds are started

Nine containers were washed, filled with seed-starting mix and planted up with nine carefully chosen veggies:

  • Hot Pepper ‘Fish’
  • Sweet Pepper ‘Pepperoncini’
  • Eggplant ‘Turkish Orange’
  • Tomato ‘Broad Ripple Yellow Currant’
  • Tomato ‘Sunrise III’
  • Tomato ‘Silver Fir Tree’
  • Tomato ‘Black Pear’
  • Tomato ‘Ceylon’
  • Tomato ‘Costoluto Genovese’

Seeds inside a recycled container

Two smaller 4-cell packs were washed, filled with seed-starting mix and planted with annuals:

  • Nicotiana sylvestris
  • Pansy ‘Can Can

The humidity dome pictured is actually a used plastic container that once held salad mix. I just flipped it over, making the lid my tray, and the container my dome. Good-sized take-away containers also work well.

I also transplanted the African violet seedlings that were grown from leaf cuttings. Some of the original leaves had good-sized stems so I recut them and started again.

The weather was beautiful a few days ago so I headed off to the community garden and popped in a few sugar peas ‘Carouby de Maussane’ (sweet peas with ornamental, purple flowers).

Seeds from West Coast Seeds

And finally, my newest seed shipment arrived this week along with a few recent trades. I couldn’t resist a pack of ‘Baie Vert’ pole beans from Colette’s stand at the Farmer’s Market this week. I am easily enticed by the words “rare heirloom” and back stories that involve trades between Acadians and Native groups. I just put in two additional seed orders today. The only thing I didn’t manage to get on my list was ‘purple mizuna‘. Regardless, if the stacks of seed packets are any indication, all of my bases are pretty much covered.

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There’s Some Livin’ Going On

We’ve been experiencing unseasonably warm temperatures here in Toronto which have pushed me to get out and do some early-season garden work. I can’t recall being this eager to get gardening but I suspect that I am always this excited, it’s just the lapse of time between fall and spring that has me convinced my excitment is bigger and better than ever!

It began a few days ago when I got up the drive to clean the street garden. What a mess! I can say with all certainty that it has never been so disgusting. The impetus for this sudden clean-up was the shocking discovery that several clumps of crocus blooms were buried underneath empty liquor bottles (Vodka being the liquor of choice), cigarette filters, and burger wrappers (All I’m going to say is that certain unnamed fast food chains should be sponsoring this clean-up). Thanks Toronto! I know how hard it is to walk those ten extra feet to the garbage/recycling can. SO HARD!

Here’s the evidence: Before | After

I know it doesn’t look like much but that represents the sweat of 2 adult people, 2 garbage bags, a nearly full recycling bin, and some plant material. The fence is toast. This year I’m thinking about getting some rebar and using that for posts. Try and knock that over drunk guy who tramples through the garden to urinate against the wall at 3 am! Or drunken dude that falls into the irises and completely smushes them with his entire drunken body ruining a beautiful display of just-in-bloom flowers!

gayla_seeds_mar06.jpg

So then I acquired more seeds.

  • Lettuce: ‘Lolla Rosa’ – A bright red lettuce.
  • Calendula ‘Antares Flashback’ – Multi-coloured blooms with reddish undersides. I love calendula because you can just toss some seeds in the garden and they’ll come back up by themselves. You can eat the petals or use them to make skin salves.
  • Nigella ‘Cramer’s Plum’ – White flowers with plum coloured pods.
  • Big Bluestem (Andropogon gerardii)
  • Sugar Pea ‘Carouby De Maussane’ – Flowers are purple instead of the usual white.
  • Mexican coriander – In trade.
  • Tomato ‘Pera d’Abruzzi’ – Also in trade.
  • Beans ‘Scarlet Runner’ or ‘Painted Lady’

I have been growing chives in a galvanized metal tub out on the rooftop for several years. They are just starting to come back up. I can also see anise hyssop, and wormwood making an appearance.

I made a quick trip to the community garden today on my lunch break to check on early spring progress. I picked a few beans (see above) that were left on the vine over winter.

gayla_beans_hands_mar06.jpg

The onions were in full swing:
gayla_onions_mar06.jpg

Lemon balm was poking through the soil in more places then I would appreciate, as is their way:
gayla_lemonbalm_mar06.jpg

My visit was cut short by an unexpected rain shower that continues as I write. While it put a damper on our sunny, warm weather, it does ensure that I’ll be able to get out there soon to plant some peas, greens, and the bulbs I neglected to get into the ground before it froze (oops). Spring is starting.

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The Lazy Gardener’s Seed Starting Chart

Guest post by Maggie Wang

Calculate seed sowing and planting dates in seconds with this even handier version of the Handy Seed Starting Chart.

  1. Download the seed starting chart file. If you don’t have excel, you can download a free open-source office suite with a spreadsheet application at openoffice.org or Google Docs.
  2. Enter the “Frost Free Date” for your region in the yellow box at the top. See almanac.com
  3. Before you can say, “Presto chango” the spreadsheet will quickly calculate all sowing and planting dates and place them in the appropriate fields.
  4. Print your chart and hang near your seed starting set-up or tape it into your garden journal. It is that easy!

You can also download a do-your-own-math PDF Seed Starting Chart for the mathematically inclined.

Maggie Wang is a full-time video game developer and part-time illustrator fascinated by numbers, cats, computers, fitness, karaoke, growing stuff, and cooking healthy foods that don’t taste like sawdust.

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