Passionfruit

Miniature Passionfruit

My passionflower vine grew a passionfruit! This may seem like small hat (or other small things) to those of you living in the warm, Southern regions of the world, but it’s a BIG deal to a Northern gardener like me. I have grown passionflower vine many times in the past. In fact I grew one plant for many years, cutting it back and bringing it inside every winter until I grew tired of tripping over it in the hallway and let it succumb to the cold outdoors one fall. That vine grew large and abundant with flowers every summer but it NEVER once even toyed with the idea of making fruit.

I first discovered the tiny passionfruit back in July and watched it eagerly for about a month hoping against hope that it would grow into a brag-worthy fruit. Today, on my daily plant inspection I noticed that the tiny fruit — a fruit that has not grown a millimeter since July — has changed colour from dark green to light green. I cut it open to find that it is mostly hollow inside with six, small but mature seeds. I ate two of the seeds. They are completely tasteless.

But so what. I successfully nurtured a tiny, tasteless, passionfruit. My garden kicks boatloads of ass-kicking ass!

Passionflower

    Passionflower. Grown in a container I garbage picked in one of Toronto’s “finer” neighbourhoods.
Leave a comment

Danny Seo’s Simply Green Giving

Guest post by Renee Garner

Harper Collins touts him as “the eco-conscious, creative wonder kid,” but just what makes Danny Seo an environmental stylist? First and foremost, Danny is actually a grown man, nearly 30, with an activist spirit he has nurtured since his preteen years.When Seo was 12, he formed a group still active today, Earth 2000. Mere coincidence he was born on Earth Day?

He has written 3 books, hosts a radio show and will debut a TV program on Lime TV in November. Almost everything Seo does is called “Simply Green,” a reflection of his style and sensibility. Seo is on the list of 40 Under 40 to watch by Crain’s New York Business, as well as recognized as one of People Magazines 50 Most Beautiful People. Seo is a spokesman for Call2Recycle. And for the stylist part? Seo greens up celebrities everywhere, proving green can be glamorous and not all granola.

Seo’s latest book, Simply Green Giving, is devoted entirely to gifts: making, buying, wrapping and beyond. This book consists of short blurbs, ideas, simply beautiful photography, and intermittent resource suggestions. There is also a resource guide in the back for crafty newbies who are still learning their ways around a thrift store. Seo diplomatically approaches environmentalism, and conveys his message in an non-intimidating manner. The pictures do an incredible job of bringing seemingly implausible ideas to life. The idea of using VCR tapes as ribbon is festive and adorable. Another suggestion of packing a gift in a cigar box is classy and fun. His philosophy and pared down aesthetic make Simply Green Giving seem more like reading a magazine than an eco-guide to living.

Although Seo is more often along the right track of reducing waste and reusing what most others would call waste, some of Seo’s Giving ideas are clumsy at best. Wrapping a gift in tickets straight off the roll seems wasteful, and reusing cardboard boxes seems obvious. Making a spa/hygeine kit seems like a great idea, but giving Crest whitening strips doesn’t seem to be a great gift (I think that’s getting a little too personal) nor does it seem to be very eco-conscious. While the perfume strip bow is precious, I shudder thinking someone might replicate the idea. If you consider using that particular idea, first do a little detective work to find out if the recipient is fragrance sensitive. You just might give someone a bamboo bathrobe and a 2 day-long migraine.

The book is perfect for hoarders and pack rats, since it gives a creative jump start for using all the things kept under the guise of “needing it one day.” Seo’s philosophy is a comforting sign: environmentalism can be mainstream. With the clean and minimal lifestyle he represents, one question remains, “Where does he hide all that junk?”

Leave a comment

‘Black Seaman’ Tomato

Update: The first of the next batch has ripened. I had both my neighbour and my spouse do a taste test and we all agree that while it is tasty, it doesn’t stand up to the black indeterminates like ‘Black Krim’ or ‘Black Plum’. My final verdict is that it’s a great mid-sized determinate perfect for small spaces like fire escapes, but if you want the real thing get a HUGE plastic garbage can and grow an indeterminate variety.

'Black Seaman'

I’ve been waiting anxiously for the first ‘Black Seaman’ tomato to ripen. From the looks of things I was certain this would be my new #1 determinate but I was hesitant to even go there in my mind without tasting one first. I watched everyday with bated breath as a large crop of good-sized green tomatoes blushed with color. The first was eaten by a large raccoon (The largest I have ever seen! A film crew could use this deck as a location for Wild Kingdom). And then over the weekend we caught the tail end of hurricane Ernesto and the bulk of the nearly ripe ‘Black Seamans’ burst open as a result of torrential downpours and had to be quickly, and prematurely plucked from the vine. We tasted a few with salt and I will say that they were rich and flavorful with a hint of tang, even when under-ripe. Some were on the mealy side but that was likely caused by the splitting. I will provide a more thorough update on taste when the next batch ripen but in the meantime here’s why this variety has been given a tentative spot in my top 5:

  • It’s a determinate mid-sized plant with medium-sized fruit.
  • The fruit is a lot larger than expected. It’s hard to find a variety that is small and compact with reasonably-sized fruit. My long-standing #1 fave was ‘Silver Fir Tree’ but I am almost certain ‘Black Seaman’ will replace it.
  • My test plant has done exceptionally well in a pot size normally reserved for small, bushing tomatoes. In fact I usually grow ‘Sunrise III’ in this container as I assumed the plant size was similar. I was shocked when ‘Black Seaman’ grew both upwards and bushy and even more astounded by how healthy it has been in such a small container. The container is terra cotta no less!
  • It is prolific. It’s sad that I lost so many to splitting but there are still plenty more queuing up. In mid-sized containers my ‘Silver Fir Tree’ plants generally produce an absolute maximum of 10 mid-sized tomatoes. The lone ‘Black Seaman’ stands to produce around 20.

'Black Seaman' Tomato

  • The fruit is colorful both inside and out with a dense centre that makes it perfect for slicing and eating on sandwiches.
  • Flavor: This is yet to be determined since the first batch were under-ripe. I will guess that they will not measure up to other black varieties like ‘Black Krim’ or ‘Black Pear‘ but you can’t grow either of those in a mid-sized terra cotta container on a blazing hot rooftop in the city.
Leave a comment

Your Gardens

While harvesting a-plenty from my own gardens, I have been eagerly following the harvest from your gardens. The Garden Show & Tell section of the homepage has been filling up lately with photos of vine-ripened tomatoes and piles of peppers. And I have noticed an abundance of mature garden photos on display in the Show & Tell section of the forums. This predilection to show off our gardening achievments seems to be a huge aspect of the support we need as budding and even seasoned gardeners. Forget pest control tips or fertilizing advice, what we really need is encouragement through the rough patches and lots of high fives before we pack it all in for the winter (or the too-hot summer for the southerners). It’s generally other gardeners who understand both the work that went into producing that first, juicy tomato, and the pride we feel in having grown it.

We’re worse than new parents, albeit new parents who eat their progeny!

Some highlights:

Leave a comment

Another Reason to Compost

I discovered another cost of garbage, both economical and environmental, while watching a segment on solar powered trash compactors on Daily Planet. I don’t know why this didn’t occur to me, but of course fuel is needed to operate the garbage trucks that haul garbage off your curb and out of the city to a dump site. And according to the show, it turns out that garbage trucks are major gas gusslers. While some cities have shifted to trucks that operate on “greener” fuels, a large percentage of garbage trucks in use are the most polluting and least fuel-efficient vehicles on the road.

Just another reason to keep as much waste out of your garbage bags as possible and get composting.

Leave a comment