I wrote a reflections post for 2010, and thought it would be good to end this year in the same way, especially since it gives me the opportunity to revisit some experiences that I did not cover very thoroughly. [This photo and at top of page] My garden in September 2011. Year Start I started …
Every year I try to buy at least one new amaryllis bulb. What seems like a needless expense in the fall when I am still coming down from a bright and plentiful growing season, is almost essential by the time the long grey days of winter kick in. That little boost of colour and life …
I know that I haven’t posted much about gardening lately. Frankly, I haven’t posted here in over a week now, period. I have started and stopped many times. I starting working on the follow up to the series on garden writing. And then I backtracked and started a second follow-up post that I have since …
We lost our beloved cat this weekend. I’ll be back on Wed to pick the winners of the giveaway, but beyond that I can’t say what will happen here over the next week. Making the sentences with the words doesn’t feel particularly appealing right now.
“To punish me for my contempt for authority, fate made me an authority myself.” – Albert Einstein Back in June, I travelled to Denver, Colorado to give two talks at the Denver Botanic Gardens, one of which was titled as you see above: Finding Your Voice as a Garden Writer. While my in-person presentation was …
Home Ground: Sanctuary in the City by Dan Pearson $19.79 US: You can’t go wrong with a book, and I think that the Holidays are a great opportunity to gift books that friends might not buy for themselves otherwise. I found this beautiful, diary-like garden book at a local cookbook shop and was instantly drawn …
This is an old project that I originally posted to this site back in the early 2000’s. It was lost when we switched over to a new design, but I’ve brought it back in time for holiday gift-making. (p.s. the photos are small due to the original page design). ——————— This is a simple, but …
My fermenting obsession continues to play out at a fever pitch. The honey wine is kicking ass and I just purchased 4lbs of parsnips from the farmers’ market with a loose plan to make parsnip wine. The book, (“Country Wines” 1953) speaks very highly of this particular brew. Thanks to Paula, who sent me a …