Fresh Coffee Bean

Photo by Gayla Trail  All Rights Reserved

On our last day of the trip, our friend David in St. Lucia picked some red, ripe coffee beans (aka cherries) off of the Arabica bush, one for each of us, and instructed us to bite through the thick skin with our teeth.

Next, he said, remove the beans and put them in your mouth, but don’t bite them.

We were all surprised to discover that the thin layer of pulp covering the bean had a sweet, citrus taste, not unlike the delicious fruit that covers the fresh cacao beans! Who knew? My mind was blown.

This is one of the things I cherish most about that trip. We experienced new tastes and delightful discoveries nearly everyday. And some days were bursting with more than my brain could take in.

I think I’ll go make myself a cappuccino now.

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Garden Tour: Erika’s Small Apartment of Small Plants

Photo by Gayla Trail  All Rights Reserved

Yesterday afternoon I was invited into the apartment of a fellow Parkdale resident to check out her collection of fascinating and unusual plants. The visit brought the plant junky in me out in full force. I went home conspiring to get my hands on a few of those amazing plants myself and then spent the remainder of the afternoon rearranging and caring for the gazillions of houseplants I do have. Visits to other peoples’ gardens never fail to motivate me to do better by my own plants.

Photo by Gayla Trail  All Rights Reserved

Mesembs in the front window.

Erika collects alpines, Mesembs (conophytum & lithops aka living stones are examples), Gesneriads (not African violets), orchids, and euphorbias. Looking back on our conversation, I’m not completely certain that she is exclusive to those plant families. Most of her collection just seems to fall within those categories. When I asked her what inspired her collection, she replied that she has always loved diminutive plants. The perfect-sized plants for an apartment dweller.

Photo by Gayla Trail  All Rights Reserved

Conophytums are a South African plant that consist of two fused leaves. That’s pretty much it. They’re some of the most simplified and reduced plants I have ever seen.

Photo by Gayla Trail  All Rights Reserved

They kind of look like doughy buns. Or really cute anatomical models of the cervix. Apologies for putting that image into your head, but frankly, that’s what I see when I look at one.

Photo by Gayla Trail  All Rights Reserved

Conophytum bergerii (red) and Conophytum ratum (green).

Say what? These freakish things remind me of jelly candies or those stinky jelly air fresheners everyone had in their bathrooms in the late 70s. When I was a kid, I could never help opening up the plastic cover and poking them. I REALLY wanted to poke these too but that would have been very rude. The flower (yes they do flower) comes up between the two “leaves.” I can barely distinguish where that is on the red one.

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